Kutlet Korean Restaurant · Hands-on Class
Kimchi Class 101
Learn to make real, house-style kimchi from scratch — the same way we make the kimchi in our jars. Small group, hands-on, and you leave with your own batch.
- Saturdays · 9:30 – 11:00 AM
- 1.5 hours
- Max 8 guests per class
- Tsawwassen
What we'll do
Ninety minutes, three parts.
Intro & the why
Where kimchi comes from, how fermentation works, and the ingredients that make or break a good batch.
Make it, step by step
Live demonstration, then you salt, mix, season and pack your own kimchi at your station with us guiding you.
Wrap-up & Q&A
How to store and ferment at home, when it's ready, how long it keeps — and any questions you have.
What's included
Everything you need — just bring yourself.
- All ingredients and equipment
- Your own jar of kimchi to take home
- A Kutlet recipe card to make it again
- Apron and gloves provided at your station
Choose your date
Booking for a group or a private class? Email hello@kutlet.ca.
Booking & cancellation policy
Full payment is required at the time of booking to reserve your spot. Prices are in CAD; GST is added at checkout.
| Cancel 72+ hours before class | 100% refund |
| Cancel 24–72 hours before class | 50% refund |
| Cancel less than 24 hours before, or no-show | No refund |
Can't make it? You're welcome to send someone in your place at no charge — just let us know their name before class. Date changes are free up to 72 hours before class, subject to availability.
To cancel or make a change, email hello@kutlet.ca. Cancellation timing is based on when we receive your email. Refunds go back to the original payment method.
If Kutlet needs to cancel or reschedule a class for any reason (including low enrolment), you'll receive a full refund or a seat in another class — your choice.
Classes start promptly at 9:30 AM; we can't extend the class for late arrivals. Our kimchi contains fish sauce, garlic, and chili. It contains no shellfish. Please tell us about any allergies when you book. Guests under 16 must be accompanied by a booked adult.